Special chef evenings
@ The Tenth Restaurant
by Tessa Batacharia
Gourmet Chef evenings will be hosted at the Tenth Restaurant
from 6 Oct onwards, with specialist chefs showing off their
culinary skills.
The chef evenings will have some of the best chefs from all
over the country, come and prepare some mouth-watering dishes
from around the world.
The first chef to head the series will be Cyrus Todiwala MBE,
Executive Chef of Café Spice Namaste? in East London, who will
be joining Head Chef Norman Farquharson and ten of his celebrated
chefs as they bid farewell The Tenth's traditional modern European
menu.
The evening will be co-hosted by Cyrus and Philip Ostenton,
The Tenth's acclaimed restaurant manager. Diners at The Tenth
will be able to enjoy a six course Indian tasting menu, whilst
soaking up the panoramic views over Kensington Gardens and Hyde
Park found at the restaurant's rooftop location. This will be
one of the few occasions to taste authentic Indian cuisine at
Kensington's Tenth restaurant.
Tickets for the Cyrus Todiwala Gourmet Chef night cost £85.00
for the six-course tasting menu, including accompanying wines
with each course.
The Tenth Restaurant
Royal Garden Hotel
2-24 Kensington High Street
London W8 4PT
tel: 020 7361 1910
read more about
The Tenth Restaurant
www.royalgardenhotel.co.uk
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Kensington
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